Child Nutrition

Jan 4, 2021 - Jan 15, 2021: REMOTE LEARNING

Jefferson County Schools' Child Nutrition Services will continue with the weekly availability of multi-day meal packs at each school every Tuesday morning from 8:30 to 10:30 during remote learning.

JCS bus drivers will also be contacting families to see if they need food for the week.  The drivers will deliver food to bus stops for any JCS student every Tuesday and Wednesday morning during remote learning.

Jefferson Virtual Academy (JVA) students may request to pick up food at the nearest bus stop during remote learning as well. 


Food Distribution Schedule for the Week of Jan 11, 2021 

Jefferson County Schools bus drivers will be reaching out to families on Monday, Jan. 11, 2021, to get an idea of how much food needs to be delivered.  Arrangements will be made for those at unsafe stops to meet the bus elsewhere.  Anyone who does not hear from their driver who would like food may contact their school or the Jefferson County Department of Transportation at (304) 725-7664.


Tuesday morning, Jan. 12, 2021, during normally scheduled pick-up times: Ranson, Page Jackson, Wright Denny, South Jefferson, Blue Ridge Campus

Tuesday afternoon, Jan 12, 2021, during normally scheduled drop-off times: Washington High, Harpers Ferry, and Charles Town

Wednesday morning, Jan. 13, 2021, during normally scheduled pick-up times: Shepherdstown Elementary, TA Lowery, CW Shipley, Driswood, North Jefferson

Wednesday afternoon, Jan. 13, 2021, during normal scheduled drop-off times: Jefferson High, Shepherdstown Middle, Wildwood Middle


smart food

Child Nutrition Staff:


Jinny Demastes

Coordinator of Child Nutrition

Office: 304-728-9201

Fax: 304-725-5042

 

Dorrie Blue

Accountant/Computer Operator/Clerk for Food Service

Office: 304-728-9276

Fax: 304-725-5042

 

Robin Smith

Accountant III/Secretary III
Office: 304-728-9230
Fax: 304-725-5042

 

 

The mission of the Jefferson County Schools Office of Child Nutrition is to provide breakfast and lunch to all students, following United States Department of Agriculture (USDA) dietary guidelines, using nutritious, quality ingredients, prepared and served by highly trained, knowledgeable, and courteous staff.

Paper applications are available at

635 McGarry Blvd., Kearneysville, WV 25430

COMMUNITY ELIGIIBILITY PARTICIPATION
FREE STUDENT MEALS - NO APPLICATION REQUIRED

CONTINUES FOR CURRENT SCHOOL YEAR

North Jefferson Elementary

T. A. Lowery Elementary

Ranson Elementary

Blue Ridge Elementary
Blue Ridge Prmary School

MEAL PRICES

CURRENT SCHOOL YEAR 

STUDENT - BREAKFAST all levels - $1.25

STUDENT - LUNCH, ELEMENTARY - $1.50 
STUDENT - LUNCH, SECONDARY - $1.75

ALL REDUCED STATUS MEALS CONTINUE TO BE FREE FOR 
JEFFERSON COUNTY SCHOOLS ONLY 

ALL SECOND MEAL PAYMENTS ARE DUE WHEN YOU RECEIVE THE MEAL

ADULT OR SECOND STUDENT BREAKFAST MEAL - $3.25 
ADULT OR SECOND STUDENT LUNCH MEAL - $4.25

Privacy Act Statement

The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the basis of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited basis will apply to all program and/or employment activities.).

If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint filing cust.html, or at any USDA office, or call (866) 632-9992 to request a form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442; or email at program.intake@usda.gov

Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 ISpanish). USDA is an equal opportunity provider and employer.

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